Meat
Jerked elk meat basturma 60g
Armenian-style air-dried basturma made from elk meat, seasoned with garlic, fenugreek, chilli and coriander. 240 g of meat goes into 100 g of basturma.
€6.00
Out of stock
- 3.2 g proteinper 100 g
Good to know
Ingredients
Elk meat 100 g (240 g of elk meat used to make it). Garlic, fenugreek, chilli, red paprika, coriander, juniper berries, red and black pepper.
Producer
Delikatess Food OÜ
Nutrition per 100 g
| Energy | 676 kJ / 161 kcal |
|---|---|
| Fat | 1,6 g |
| of which saturates | 0,57 g |
| Carbohydrate | 32 g |
| of which sugars | 1,7 g |
| Protein | 3,2 g |
| Salt | 0,73 g |
