Showing all 8 results

Bear meat Basturma (jerked bear meat) 60g

18.00
Ingredients: bear meat 100g (240g of bear meat is used). Garlic, fenugreek, chilli, red pepper, coriander, juniper berries, red and black pepper.

Buffalo meat basturma 60g

6.00
Ingredients: buffalo meat 100g (240g of buffalo meat is used). Garlic, fenugreek, chilli, red pepper, coriander, juniper berries, red and black pepper.

Jerked elk meat basturma 60g

6.00
Ingredients: 100g of elk meat (240g of elk meat has been used). Garlic, fenugreek, chilli, red pepper, coriander, juniper berries, red and black pepper.

Jerked lamb meat (mutton) basturma 1kg

69.00
Ingredients: mutton (240g of mutton is used to make 100g), garlic, chilli, red pepper, coriander, juniper berries, red and black pepper.

Jerked venison meat basturma 60g

6.00
Ingredients: venison 100g (240g of venison meat has been used). Garlic, fenugreek, chilli, red pepper, coriander, juniper berries, red and black pepper.

Kangaroo meat basturma 60g

6.00
Ingredients: kangaroo meat 100g (240g of kangaroo meat has been used). Garlic, fenugreek, chilli, red pepper, coriander, juniper berries, red and black pepper.

Ostrich meat Basturma 60g

6.00
Ingredients: 100g of ostrich (240g of ostrich meat has been used). Garlic, fenugreek, chilli, red pepper, coriander, juniper berries, red and black pepper.

Zebra meat basturma 60g

11.25
Ingredients: zebra meat 100g (240g of zebra meat has been used). Garlic, fenugreek, chilli, red pepper, coriander, juniper berries, red and black pepper.