Ingredients: venison 100g (240g of venison meat has been used).Garlic, fenugreek, chilli, red pepper, coriander, juniper berries, red and black pepper.
Ingredients: kangaroo meat 100g (240g of kangaroo meat has been used).Garlic, fenugreek, chilli, red pepper, coriander, juniper berries, red and black pepper.
